Chinese Food

Glutinous rice cake with brown sugar

When it comes to meeting, it's better to miss. What do you think? Is it about love? Sometimes, the best is the one you can't get. After you have it, nine times out of ten you don't like it. Compared with killing passion in firewood, rice, oil an... ...

Zero failure to burn fairy grass

Zero failure to burn fairy grass. Tomorrow's summer heat. Everyone who can eat is making this bowl~

Mushroom noodles with sauerkraut

Fried dumplings with leek and egg

I like pot stickers very much. This filling tastes good.

Smoked Spanish mackerel

As a person born and growing on the seashore, smoked Spanish mackerel is an indispensable delicacy in life. I still remember when I was a child, my mother would smoke a lot of fish on the day before the 30th. The sweet smell of smoked fish would... ...

Steamed bun with fresh meat+

Steamed bun with fresh meat is a traditional pasta snack. The combination of steamed bun and soy milk or porridge has always been a classic breakfast of Chinese people; the meat stuffing of steamed bun is delicious and nutritious. You can make m... ...

Stir fried pimple in old Beijing

You know that fried pimple is a famous snack in old Beijing. In fact, fried pimple was originally a dish in Suzhou. Later, Qianlong went to Suzhou to eat fried pimple. He immediately felt delicious in the world. This brought him to Beijing. At t... ...

Pork bone soup with white gourd and barley

Necessary soup in summer -

Hand rolling noodles

I was born in the north. Pasta is a common food. After growing up, I left my hometown for school and came to the southern city. Since then, pasta has become my expectation. How many times have I summoned the courage to try it by myself. I failed... ...

Luohanzhai

The color, smell and shape of the dining table. The pots and pans from the kitchen. Each delicious dish is rich and thrifty. It contains the hard work of the kitchen god. Mix ingredients. Habits and tastes add ingredients. Change cooking techniq... ...

Nanrumian cake

Mom's snacks as a child

Fruit jelly (white jelly version)

I drank brown sugar ice jelly a few days ago. Today, I have a new way to play it. It's made into fruit jelly. It's very q-shaped. It tastes good.

Salted bean

In summer, I'd like to have an appetizer of salted Maodou. It's good as a snack. -

Tofu brain

Mango Milk Ice Cream

The high temperature lasts for several days. I feel that the life is given by the air conditioner. Go home from work and get a mango sand ice. It's cool and refreshing. -

Purple sweet potato paste

With reference to 6 months of age + purple sweet potato suitable for baby to add rice flour is rich in cellulose, which can increase fecal volume, promote gastrointestinal peristalsis, clean up mucus, gas accumulation and putrefaction in intesti... ...

Crystal shrimp dumpling

Oats, wheaten and soymilk

Oats, wheat, soybeans. These three ingredients together. In addition to the rich calcium content, they also have the powerful effects of strengthening the spleen, helping digestion, moistening the intestines and defecating, and reducing blood su... ...

Pumpkin two rice paste

Pumpkin is very nutritious. It contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is often eaten by rural people, and is increasingly valued by urban people. Not only has the high edible value... ...

Magic cake with coffee flavor

Recently, this magic cake has been planted with grass. The making process is similar to sponge cake, but after baking, it will automatically form three layers with distinct layers. The top is fluffy sponge cake, the middle is similar to soft cas... ...